Worm Composting Workshop at Explore Ecology
Any time that we place compostable food scraps in the trash we are throwing away valuable natural resources. In Santa Barbara County, an estimated 700 tons of trash a day goes to our landfill and of that, about 40% is considered compostable. What happens to food scraps in the landfill? After being buried under layers of trash and dirt, food scraps begin to slowly decompose and emit Volatile Organic Compounds (VOC’s) and methane- a potent climate change causing gas.
What to do? Compost! Using red wiggler worms to compost your food scraps will turn your trash into treasure, save you money on gardening inputs, and will help you become part of the solution to climate change. Worm composting is easy, doesn’t require a lot of space, tools, or materials and is a lot of fun. Finished compost is an excellent soil amendment. When you feed the soil with compost, you are improving soil tilth and providing plants with beneficial nutrients and microbes.
Learn how to compost using worms in a Composting Workshop at Explore Ecology on Saturday, February 21, from 3:00 pm – 4:00 pm. Oscar Carmona, owner of Healing Grounds Nursery will teach you how to create and take care of your own worm bin, harvest compost, and make and use compost tea.
The workshop is open to the public and costs $10.00 at the door. Buy your ticket now by clicking here. Complete worm composting kits and worms will be for sale at this event.


Josh was born and raised in Santa Barbara, where his passion and curiosity for the environment began and has continued to grow. During his undergraduate studies, Josh pursued this interest at the University of California at Santa Cruz, receiving a Bachelor’s Degree in Environmental Studies.
Melissa Dodos developed her passion for creative reuse as a mother of four and elementary educator over the past 25 years. She loves to inspire creativity by connecting people with resources and ideas.
Veronica grew up in San Diego and spent four years in San Luis Obispo studying Animal Science at Cal Poly. As an undergrad she learned lots about livestock, agriculture, and wildlife.
Stephanie began her journey as an educator over twenty years ago working as a preschool teacher in Washington state for a cooperative preschool program affiliated with Whatcom Community College. She loved observing the wonder and curiosity of the children and bringing them out into nature to explore the natural world. She continued her love for learning and got her teaching license and then her Montessori certification and worked as an elementary teacher in Tribal, Public, and Montessori schools. She collaborated to create a school garden and her students loved it so much that it became a special place where they could garden, read, explore, play, and it provided a safe sanctuary for students to calm down and reset when they were having difficult moments.



Morgan’s mermaid soul is always seeking adventure—swimming a relay across the Santa Barbara Channel and taking the first photo of a newborn orca off Anacapa Island being standout experiences close to home.
Lindsay Johnson